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How To Cook With US Cup Measures

How To Cook With US Cup Measures

There are a lot of things that differ from the US and Europe, and baking measurements is one of them. Each side has their own measurement system with benefits and pitfalls. With the ability to find recipes online and regardless of the geographic location, cooks […]

8 Vegetarian Alternatives to Stock Cubes

8 Vegetarian Alternatives to Stock Cubes

Flavour, flavour makes the world go round and there is absolutely no excuse not to have it.  I have heard numerous arguments from people who are carnivores or omnivores that there is no point going vegetarian, or that they couldn’t go vegetarian, because they couldn’t […]

How To Make Your Own Cosy Asian Broths Recipe

How To Make Your Own Cosy Asian Broths Recipe

I was telling my colleague about creating this food blog and she (in passing) mentioned how she wanted to get some cosy Asian broths for the winter.  Unfortunately for her, little miss smart-ass me actually responded with a large list of different ways and flavours […]

Infused Olive Oil Recipe

Infused Olive Oil Recipe

The amount of times that I will see products in the grocery store for infused oils.  And they are wildly more expensive than making it yourself.   When you make infused oil yourself, you do need to remember that the oil is a preservative, and […]