A “Latin-American mixed rice salad” will usually have a lot more ingredients in it to hint towards a Central American feel. That being said, this “Latin-American” mixed rice salad is a rather loose term for it. The salad incorporates some Central American spices and flavours, […]

  Sea bass, I find is a great hybrid of salmon and cod. It is a white fish, so you can do a lot with the flavours and play with it, but it also has the skin on the fish that you can crisp up […]

I had been playing with the idea of a rice salad for some time, and I had been having a difficult time thinking of low-calorie, but yummy lunch ideas.  There were some criteria that it needed to fullfill, and them being: Good Low-calorie Portable Can […]

Beans and rice are a Caribbean staple, each family has their own usual recipe. Different types of beans can be used upon preference, and peas can be used. However, this recipe, as everything is cooked together, should not have frozen peas. The recipe is usually […]